ProStart I/Culinary Arts
This nationally certified, competency-based program covers all facets of the hospitality industry and includes instruction in food preparation, lodging, customer service, and business management. By competing ProStart Level 1, students master fundamental management and culinary skills needed for success, such as leadership, accountability, teamwork, and responsiblity. Skill areas will include, but are not limited to: Communication, Interviewing & Resumes, Industry Careers, Customer Service, Workplace and Food Safety, Fruits & Veggies, Stocks, Sauces, & Soups, Cooking Methods, and Potatoes & Grains. Students rotate through production and service stations while serving the community at the Sunset Cafe, our on-site restaurant, and will be able to earn the ServSafe Food Handler Certification.
MSU: RST 1550- Food Fundamentals
*Industry Certificate(s) Available*
Course Information
- Course Subject
- Course Number
- CTE 9672 A&B
- Course Duration
- 2 Semesters
- Course Credit
- 2.0 Practical Arts
- Course Fee
- $50.00 Miscellaneous - Chef Kit
Recent News
Take a look at some of our recent news.
St. Vrain’s pre-law summer camp at the Career Elevation & Technology Center gives middle schoolers an early look at legal careers through real-world experiences.
Rising seventh grader Owen Lere took on the role of both a lawyer and a witness as he and his team tried to convince a jury to award damages in a fictitious case of a boy who was burned during a school marshmallow melting experiment. While his side didn’t prevail — the defense had a […]
Summer Learning Liftoff: Stay Connected to Your Learning During Summer Break
Thank you for your strong partnership in supporting a successful school year for our students, teachers, and staff. In addition to the hundreds of students engaged in our Project Launch extended school year program, St. Vrain Valley Schools remains committed to providing students and families with high-quality learning resources to use at home. Why Summer […]
Congratulations Dr. Jackie Kapushion, Superintendent of St. Vrain Valley Schools
Dear St. Vrain Valley Schools Community, We are pleased to announce that following a thorough and deliberate search process, the Board of Education has appointed Dr. Jackie Kapushion as the next Superintendent of St. Vrain Valley Schools, effective July 1, 2025. Dr. Kapushion brings exceptional qualifications to this role, including 36 years of experience in […]