ProStart I/Culinary Arts
This nationally certified, competency-based program covers all facets of the hospitality industry and includes instruction in food preparation, lodging, customer service, and business management. By competing ProStart Level 1, students master fundamental management and culinary skills needed for success, such as leadership, accountability, teamwork, and responsiblity. Skill areas will include, but are not limited to: Communication, Interviewing & Resumes, Industry Careers, Customer Service, Workplace and Food Safety, Fruits & Veggies, Stocks, Sauces, & Soups, Cooking Methods, and Potatoes & Grains. Students rotate through production and service stations while serving the community at the Sunset Cafe, our on-site restaurant, and will be able to earn the ServSafe Food Handler Certification.
MSU: RST 1550- Food Fundamentals
*Industry Certificate(s) Available*
Course Information
- Course Subject
- Course Number
- CTE 9672 A&B
- Course Duration
- 2 Semesters
- Course Credit
- 2.0 Practical Arts
- Course Fee
- $50.00 Miscellaneous - Chef Kit
Recent News
Take a look at some of our recent news.
Future Ready Festival: Experience the St. Vrain Advantage
St. Vrain Valley Schools invites the community to attend the Future Ready Festival. This district-wide open house allows visitors to explore the innovative programs and pathways that define the St. Vrain Advantage. Date & Time Saturday, March 72:00-6:00 p.m. Location Silver Creek High School Who Should Attend Families, students, educators, alumni, community members, partners, and […]
Superintendent’s Update: Opportunities Abound
As we approach our 2024 graduation celebration, I want to take a moment to recognize the unwavering drive, strength of character, and rigorous academic preparation that our approximately 2,200 graduates have demonstrated throughout their time in St. Vrain.
St. Vrain Valley Schools Earns National District of Distinction Award for Transformative Graduation Initiative
St. Vrain Valley Schools has been named a 2026 District of Distinction by District Administration, receiving national recognition in the Culture, Vision & Strategic Planning category for our innovative approach to ensuring every student graduates prepared for success. The award honors the district’s comprehensive graduation initiative, which combines the internally-developed GradTracker system with proactive intervention […]