Nutrition in Health and Disease

This concurrent credit course introduces principles of digestion, metabolism, and energy balance. It focuses on macro and micro nutrients and their effects on the functions of the human body. Special emphasis is placed on the application of diet and metabolic health outcomes.

FRCC: HWE 1050- Human Nutrition

Course Information

Course Subject
Course Number
CTE 9519
Course Duration
1 Semester
Course Credit
1.0 Practical Arts
Course Fee
$10.00 HOSA Membership
CTE 9501 & CTE 9502
Career Elevation and Technology Center