Human Nutrition
This concurrent credit course introduces the principles of digestion, metabolism, and energy balance, combining science with hands-on experience. Through interactive activities, food tastings, and cooking sessions, students dive deep into the role of macro and micro nutrients and their impact on the body's functions. Special emphasis is placed on the application of diet and metabolic health outcomes.
FRCC: HWE 1050 Human Nutrition
Course Information
- Course Subject
- Course Number
- CTE 9519
- Course Duration
- 1 Semester
- Course Credit
- 1.0 Practical Arts
- Course Fee
- $10.00 HOSA Membership
- Prerequisite
- Medical Foundations CTE 9501 and Medical Terminology CTE 9502
Recent News
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St. Vrain Valley Celebrates First-ever Future Ready Festival
Over two thousand community members came together on Saturday, March 7, for St. Vrain Valley Schools’ first-ever Future Ready Festival at Silver Creek High School. Families and community members filled the campus throughout the afternoon, engaging with educators, asking questions, and exploring innovative programs and opportunities available across the district. The festival featured Advantage Zones […]
Join Us: Future-Ready Festival, March 7
St. Vrain Valley Schools invites the community to attend our first-ever Future Ready Festival. This district-wide open house allows visitors to explore the innovative programs and pathways that define the St. Vrain Advantage. Event Details Saturday, March 7 from 2:00-6:00 p.m.Silver Creek High SchoolFree and open to the public Experience the St. Vrain Advantage The […]
Superintendent’s Update: Opportunities Abound
As we approach our 2024 graduation celebration, I want to take a moment to recognize the unwavering drive, strength of character, and rigorous academic preparation that our approximately 2,200 graduates have demonstrated throughout their time in St. Vrain.